Wednesday, October 31, 2012

Thanks to "The Restaurant Guy"

My thanks to John Dickson, The Restaurant Guy, for mentioning my book signing this Saturday in Santa Barbara at Savoy Cafe & Deli. If you live in the area or are planning on visiting the Santa Barbara area, you should check out John's blog for local events and happenings.


About Delightfully Free: Delightfully Free is a gluten-free, dairy-free and refined sugar-free cookbook of 141 recipes. It includes delicious resources for autism, Celiac disease, diabetes, lactose intolerance, obesity and just plain healthy living. It contains 114 color photographs, 114 vegetarian or vegetarian compatible recipes, and 103 vegan or vegan compatible recipes.